Monday, February 1, 2010

Dinner Tonight: Cheap and Easy Pizza Casserole

I love pizza, therefore I love almost any dish that resembles it, either in look or flavor.  Tonight, I made an Upside-Down Pizza Casserole, a recipe I got from Better Homes and Gardens' website.  I loved that it was so simple to make, and also quite inexpensive.  I thought of my friend Lindsay when I was making this, since her chief complaint about cooking is recipes that are overly complicated, with too many ingredients.  Lindsay, if you're reading this, you've definitely got to try this one out!


 First, I browned up some ground beef.  Then I seasoned the beef and added tomato sauce, Italian seasoning, and garlic powder.

 
 

Next, I poured the beef mixture into a casserole dish, and sprinkled it with shredded mozzarella.  Finally, I flattened some biscuits from a tube, and arranged them on top of the meat and cheese.  Then I baked it (400 degrees) for 15 minutes.
 

The result: an affordable, unpretentious, and most importantly, delicious dinner!

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